Exclusive: Restaurant chain Chuck E. Cheese prepares IPO - sources

Wed Jan 18, 2017 12:36pm EST
 
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By Lauren Hirsch and Greg Roumeliotis

(Reuters) - The parent of Chuck E. Cheese has begun preparations for an initial public offering (IPO) that could value the U.S. restaurant chain at more than $1 billion, including debt, people familiar with the situation said on Tuesday.

The IPO would be a bet that Irving, Texas-based Chuck E. Cheese's arcade games and kid-focused activities will differentiate it in the minds of investors from other more commoditized restaurant chains that have failed to whet their appetite.

Chuck E. Cheese's private equity owner, Apollo Global Management LLC (APO.N: Quote), has initiated conversations with banks about an IPO that could come in the second half of 2017, though it has not yet hired underwriters, the people said.

An outright sale of the company is also possible were Apollo to receive an attractive enough offer, the people added.

The sources asked not to be named because the IPO preparations are confidential. Apollo and CEC Entertainment Inc, the company that owns Chuck E. Cheese, declined to comment.

Through 2014 and 2015, many fast-growing restaurant chains went public that later had a hard time expanding beyond their core regional base. The last such company to go public, Brazillian steakhouse Fogo De Chao Inc (FOGO.O: Quote), followed many of its peers in trading below its June 2015 IPO price.

Within the broader restaurant industry, sit-down casual restaurants have struggled as consumers opt to eat at home and increasingly avoid the mall, where such restaurants are often located. The threat of a rising minimum wage has put further pressure on the sector.

Still, "interactive" restaurants such as Chuck E. Cheese, which offers video games, bumper cars and play areas in addition to food, promise a distinctive dining experience. Its closest competitor, Dave & Buster's Entertainment Inc (PLAY.O: Quote), saw comparable store sales increase nearly 6 percent in the third quarter of 2016 over the year prior, a slower growth rate than the 8.8 percent growth it achieved in 2015.   Continued...

 
A Chuck E. Cheese restaurant is pictured in Oceanside, California, U.S., January 18, 2017.  REUTERS/Mike Blake